Celebrate the season with MiiR drinkware—perfect for mocktails, cocktails, and everything in between. Whether you’re enjoying a refreshing mocktail or a spirited cocktail, MiiR’s versatile and eco-friendly drinkware makes every sip more enjoyable. We’ve created two recipes that perfectly complement the spirit of the season—one for those who prefer to keep it alcohol-free, and one for those who want to add a little kick. Let’s dive in! 🍹 Mocktail recipe: Sparkling Rosé Sangria Serves 6-8Ingredients: 1 grapefruit, juiced 2 limes, juiced 1 cup strawberries, hulled and halved 1 cup raspberries ¼ cup agave nectar 1 bottle (750 ml) non-alcoholic rosé wine 3 cups chilled sparkling water Ice Granulated sugar (for rimming glasses) MiiR drinkware options: TOMO 10oz Tumblers and Wine Tumbler Camp Cup Instructions: If using a MiiR camp cup, rim with lime juice and dip into granulated sugar. In a pitcher or the MiiR Wine Tumbler or TOMO, combine grapefruit juice, lime juice, strawberries, raspberries, and agave nectar. Add non-alcoholic rosé and sparkling water to the container. Fill your MiiR camp cup with ice, or take a container of ice on the go for your TOMO, and pour the sangria mixture over. Garnish with additional fruit slices if desired. 🍸 Cocktail recipe: Spicy Watermelon Paloma Serves 2Ingredients: 500 g fresh watermelon 120 ml tequila of choice 50 ml lime juice Sparkling water to top up Salt for the rim Jalapeños MiiR drinkware options: Barware Tool Set Cocktail Shaker Set MiiR Tumbler Camp Cup Instructions: Start by removing the rinds and seeds off the watermelon. Cut into small pieces and muddle thoroughly in a bowl. Build your cocktail by adding the tequila, and fresh lime juice into your MiiR Cocktail shaker. Add ice and shake until foamy. Rim your MiiR Camp cup, glass, or MiiR Tumbler with the salt. Strain the cocktail mixture over your iced cup and finish with sparkling water. Add jalapeños to garnish. TIP: Swap the tequila with mezcal for a smokier cocktail. Watch the recipe in action here!